Chicken With Red Peppers And Ginger

When I speak of “means,” I have in view Bible-reading, private prayer, regular attendance on public worship, regular hearing of God’s Word, and regular reception of the Lord’s Supper. I lay it down as a simple matter of fact, that no one who is careless about such things must ever expect to make much progress in sanctification. I can find no record of any eminent saint who ever neglected them. They are appointed channels through which the Holy Spirit conveys fresh supplies of grace to the soul, and strengthens the work which He has begun in the inward man. Let men call this legal doctrine if they please, but I will never shrink from declaring my belief that there are no “spiritual gains without pains”… Our God is a God who works by means, and He will never bless the soul of that man who pretends to be so high and spiritual that he can get on without them.

J.C. Ryle

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains		Chicken/, Oriental	1	Servings

INGREDIENTS

2	t	Peanut oil
1/4		Inch ginger root, julienned
2		Boneless chicken breasts
		cut to bite-sized pieces
1		Red bell pepper, cut into
		1/2 inch squares
1/2	c	Chicken stock
2	T	Dark soy sauce
1	t	Chili oil
1/2	t	Sugar
		Black pepper to taste
1	T	Corn starch
		Water as needed

INSTRUCTIONS

Heat wok to smoking point under high heat. Add oil and ginger and  stir
for several seconds. Add chicken and red pepper and stir fry for  1
minute. Add chicken stock, soy sauce, chili oil, sugar and black
pepper. Reduce heat, cover and cook for 3-4 minutes until chicken is
done. Mix cornstarch with water to make a thin paste. Add mixture to
wok, return to boil until sauce thickens. Serves four with two other
dishes  Source: http://www.channela.com/food/recipes/index.html Posted
to  MC-Recipe Digest by "Mega-bytes" <mega-bytes@email.msn.com> on Feb
22, 1998

A Message from our Provider:

“We were called to be witnesses, not lawyers or judges”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 800 Calories From Fat: 209 Total Fat: 23.3g Cholesterol: 296mg Sodium: 1500.9mg Potassium: 1429.6mg Carbohydrates: 27.1g Fiber: 4g Sugar: 11.5g Protein: 113.2g