Chicken With Zesty Barbeque Sauce

[Philosophical pluralism] is the ideology that refuses to allow any single religion or worldview to claim an exclusive hold on the truth. It denies that there are any absolutes. It insists that all religions and worldviews must be seen as equally valid…To suggest otherwise is to be arrogant and intolerant. No religion can claim to be superior to any other. You may practice your faith as long as you realize it is only one of many true faiths. If what you believe is true at all, it is only relatively true… [But] at the same time that philosophical pluralism denies other religions the right to lay claim to the truth, it presents its own worldview as the absolute truth… In the end philosophical pluralism’s dismissal of dogma turns out to be just another dogma.

Philip Graham Ryken

CATEGORY	CUISINE	TAG	YIELD
Meats, Eggs			1	Servings

INGREDIENTS

3	T	Margarine or butter, melted
1	lb	Boneless, skinless chicken
		breast halves cut
		crosswise in half
1		Egg, slightly beaten
1	T	Water
3/4	c	Bisquick baking mix
1/2	t	Paprika
		Zesty bbq sauce, see
		below or use your own
		if
		you like
1/3	c	Honey dijon barbecue sauce
1/3	c	Kethcup
2	T	Packed brown sugar

INSTRUCTIONS

Prep time: 15 min Bake time: 30 min  Heat oven to 425Â°. Pour half of
the margarine into rectangula 13x9  pan. Flatten chicken to about 1/2"
thickness between waxed paper or  plastic wrap. Mix egg and water. Mix
baking mix and paprika. Dip  chicken into egg mixture, then coat with
baking mix mixture. Place  chicken in pan. Drizzle with remaining
margarine. Bake uncovered 20  minutes. Turn with spatula; bake 8-10
minutes longer or until juice  is no longer pink when centers of
thickest pieces are cut. Meanwhile,  prepare the Zesty barbecue sauce.
Serve chicken with the sauce.  Zesty barbecue sauce: Mix all
ingredients, heat to boiling.  Serves 4-6 (From: Bisquick new family
favorites)  Posted to brand-name-recipes by Nsabatino@aol.com on Feb 3,
1998

A Message from our Provider:

“You think life is full of surprises? Wait till you die!”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 7282 Calories From Fat: 2937 Total Fat: 326.5g Cholesterol: 3455.6mg Sodium: 4219.4mg Potassium: 9956.9mg Carbohydrates: 33.1g Fiber: <1g Sugar: 28.3g Protein: 988.4g