Name: Chile Relleno Casserole
Ingredients: 20 oz Whole green chiles; 1 Lg onion; 1 tb Cumin; 1 Salt to taste; 8 oz Sharp cheddar, grated; 13 oz Can evap. milk; 13 oz Can tomato sauce; 1 lb Lean ground beef; 2 Cloves garlic, minced; 3 tb Chile powder; 8 oz Monterey jack, grated; 4 Eggs, beaten; 1 tb All purpose flour; 1 c Sour cream; 1 c Chopped pecans (optional); 1 c Raisins (optional)

Their god is something which they created themselves, a being who is always prepared to oblige and excuse them. They do not worship him with awe and respect, indeed they do not worship him at all. They reveal that their so-called god is no god at all in their talk. For they are forever saying that 'they simply cannot believe that God will punish the unrepentant sinner to all eternity, and this and that.' They cannot believe that God will do so, therefore, they draw the conclusion that God does not and will not. In other words, God does what they believe he ought to do or not do. What a false and blasphemous conception of God! How utterly untrue and unworthy! Such is the new paganism of today.

Martyn Lloyd-Jones

CATEGORY	CUISINE	TAG	YIELD
Dairy, Meats, Eggs	Mexican	Casseroles, Mexican	10	Servings

INGREDIENTS

20	oz	Whole green chiles
1		Lg onion
1	tb	Cumin
1		Salt to taste
8	oz	Sharp cheddar, grated
13	oz	Can evap. milk
13	oz	Can tomato sauce
1	lb	Lean ground beef
2		Cloves garlic, minced
3	tb	Chile powder
8	oz	Monterey jack, grated
4		Eggs, beaten
1	tb	All purpose flour
1	c	Sour cream
1	c	Chopped pecans (optional)
1	c	Raisins (optional)

INSTRUCTIONS

CHILE RELLENOS
TOPPINGS
Rinse chiles, open flat and remove seeds. Drain on paper towels. Brown meat
with onion and garlic. Drain. Add 1 tsp cumin, 1.5 tbs chili powder and
salt. Stir. In a greased 9x13" pan, layer chiles, beef and additional
chiles. Combine cheeses and sprinkle over chiles. Beat together eggs, milk
and flour. Pour over cheese mixture. To the tomato sauce add 2 tsp cumin
and 1.5 tbs chili powder. Pour over all. Bake 30-45 min at 350 F. (Note: If
preparing ahead of time, do not cover with tomato sauce until time to
bake.) Serve toppings in seperate bowls and let guests help themselves.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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