Name: Chili Verde Casserole
Ingredients: Mrs Lee Williamson -- (Mary; Wyley Grisham); 6 Corn tortillas --; Additional; Desired; 20 oz Whole green chilies; 1 lb Monterey Jack cheese --; Grated; 1 lb Cheddar cheese -- grated; 6 Eggs -- well beaten; 1/4 c Flour; 2 c Milk -- canned or fresh

There is no inconsistency or contrariety between the decretive and preceptive will of God. It is very consistent to suppose that God may hate the thing itself, and yet will that it should come to pass. Yea, I do not fear to assert that the thing itself may be contrary to God’s will, and yet that it may be agreeable to His will that it should come to pass, because His will, in the one case, has not the same object with His will in the other case. To suppose God to have contrary wills towards the same object, is a contradiction; but it is not so, to suppose Him to have contrary wills about different objects. The thing itself, and that the thing should come to pass, are different, as is evident; because it is possible that the one may be good and the other may be evil. The thing itself may be evil, and yet it may be a good thing that it should come to pass. It may be a good thing that an evil thing should come to pass; and oftentimes it most certainly and undeniably is so, and proves so.

Jonathan Edwards

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Casseroles, Main dish	18	Servings

INGREDIENTS

		Mrs Lee Williamson — (Mary
		Wyley Grisham)
6		Corn tortillas —
		Additional
		Desired
20	oz	Whole green chilies
1	lb	Monterey Jack cheese —
		Grated
1	lb	Cheddar cheese — grated
6		Eggs — well beaten
1/4	c	Flour
2	c	Milk — canned or fresh

INSTRUCTIONS

Preheat the oven to 300~F.  Spray vegetable coating in a greased 3-qt
casserole and line with corn tortillas (about 6) that have been softened in
oil.  If desired, quarter additional softened tortillas and line the sides
of the dish.  Split, seed and lay green chilies on top of the tortillas.
Sprinkle cheeses on top of green chilies. Mix eggs, flour and milk; beat
well. Pour over cheese. Bake at 300~F for 30 minutes, then bake 15 minutes
more at 325~F. Can be served with side dishes of sour cream and picante
sauce.
Formatted  by Margaret Garland DFYX18A  Source: The Best Little Cookbook in
Texas, Junior League of Abilene.
Recipe By     :
From:                                 Date: 05/28
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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