| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Meats | 1 | Servings | ||
INGREDIENTS
| 1 | c | Sour Cream |
| 1 | c | Mayonnaise |
| 1 | tb | Onion Flakes |
| 1 | pk | (2.5 oz) Chipped Beef |
| 1 | ts | Beef Bouillon melted in tiny amount of hot water |
| 1 | ts | Dill Weed |
INSTRUCTIONS
Shred beef in food processor, add remaining ingredients and serve with chips or crax Posted to EAT-L Digest by Sheri Matheson <[email protected]> on Jan 1, 1998
A Message from our Provider:
“A thankful heart is one of the primary identifying characteristics of a believer. It stands in stark contrast to pride, selfishness, and worry. And it helps fortify the believer’s trust in the Lord and reliance of His provision, even in the toughest times. No matter how choppy the seas become, a believer’s heart is buoyed by constant praise and gratefulness to the Lord. #John MacArthur”