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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Breads, Machine 1 Loaf

INGREDIENTS

1 1/2 t Active dry yeast
2 c Bread flour
3/4 t Salt
1 1/2 T White sugar
1 1/2 T Dark brown sugar
2 T Nonfat dry milk PLUS
2 t Nonfat dry milk
2 T Unsalted butter or margarine
1/2 c Water Plus
1 T Water
1 t Vanilla
1 Egg
1 t Lemon juice
1/3 c Mini, semisweet chocolate
Chips
2 1/4 t Active dry yeast
3 c Bread flour
1 t Salt
2 T White sugar
2 T Dark brown sugar
4 T Nonfat dry milk
3 T Unsalted butter
1 c Water
1 1/2 t Vanilla
1 Egg
1 t Lemon juice
1/2 c Mini, semisweet chocolate
Chips

INSTRUCTIONS

This is untested.  For my Hitachi I would probably use less water  than
this original recipe calls for.  Important to check the dough while
kneading to see if additional  flour may be needed!!!  Depending on
machine either your loaf will come out with most of the  chocolate
chips whole, of if your bread machine warms up during  kneading and
rising, the chocolate chips will melt to produce a  chocolate dough.
Have all ingredients at room temperature.  Add ingredients in the
order specified by your machine. Add chocolate chips at the
appropriate moment for your machine. Set bread machine on basic bread
making setting. If possible use light baking cycle, if not use normal
setting.  Ultimate Book  From Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 5178
Calories From Fat: 1572
Total Fat: 189.3g
Cholesterol: 490.3mg
Sodium: 4354.3mg
Potassium: 1240.6mg
Carbohydrates: 790.8g
Fiber: 42.1g
Sugar: 56g
Protein: 120.2g


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