Name: Chocolate Chip Cake #5
Ingredients: 1/2 c Butter; 1 c Sugar; 2 Eggs; beaten; 1 c Sour cream; 1/2 ts Vanilla; 2 c Cake flour; 1 ts Baking powder; 1 ts Baking soda; 1 c Chocolate chips; 1 tb Flour

You see, the standards you set for yourself and your ministry are directly related to your view of God. If you are feeding your soul everyday on the grace and glory of God, if you are in worshipful awe of His wisdom and power, if you are spiritually stunned by His faithfulness and love, and if you are daily motivated by His presence and promises, then you want to do everything you can to capture and display that glory to the people God has placed in your care. It is your job as a pastor to pass this glory down to another generation, and it is impossible for you to do that if you are not being awestricken by God’s glory yourself.

Paul David Tripp

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Cake	8	Servings

INGREDIENTS

1/2	c	Butter
1	c	Sugar
2		Eggs; beaten
1	c	Sour cream
1/2	ts	Vanilla
2	c	Cake flour
1	ts	Baking powder
1	ts	Baking soda
1	c	Chocolate chips
1	tb	Flour

INSTRUCTIONS

submitted by: sgjg6566@pipeline.com (Julie, Michigan, USA)
Cream butter and sugar; add eggs and beat until fluffly. Add vanilla to
sour cream. Sift flour, baking soda and baking powder together. Add the
sour cream and the dry ingredients to the butter and sugar until combined.
Dust the chocolate chips with 1 tbs flour and fold into the batter. Bake in
a greased and floured 8 inch square pan at 350 degrees for 35-40 minutes.
Recipe Archive - 01 July 1996
From the 'RECIPEinternet: Recipes from Around the World' recipe list.
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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