Name: Chocolate Chip Cookie Recipe
Ingredients: 1 c Butter; (or 3/4 cup butter and 1/4 cup butter-flavored Crisco); 2 1/4 c All purpose flour; 1 c Dark brown sugar; 1/2 c Granulated sugar; 2 lg Eggs; beaten; 2 ts Real bourbon vanilla extract; 12 oz Ghiradeli semi-sweet chocolate chips; 1 c Diamond shelled walnuts; 1 ts Milk; 1/2 ts Water; 1 ts Baking soda; 1/2 ts Salt; 1 Squirrel; (optional)

I fear that if annihilationism is widely accepted by Christians, that will hinder the missionary enterprise. Many people have devoted their lives to bringing the gospel to the unsaved around the globe. Would they continue to do so if they really thought that the worst fate awaiting those who reject Jesus is final extinction? I seriously doubt it. Annihilationists can argue that the obliteration of the wicked is a terrible fate if measured against the bliss of the righteous. But when compared to suffering in hell forever, it is simply not that bad to cease to exist.

Robert Peterson

CATEGORY	CUISINE	TAG	YIELD
Eggs, Grains, Dairy			1	Servings

INGREDIENTS

1	c	Butter; (or 3/4 cup butter and 1/4 cup butter-flavored Crisco)
2 1/4	c	All purpose flour
1	c	Dark brown sugar
1/2	c	Granulated sugar
2	lg	Eggs; beaten
2	ts	Real bourbon vanilla extract
12	oz	Ghiradeli semi-sweet chocolate chips
1	c	Diamond shelled walnuts
1	ts	Milk
1/2	ts	Water
1	ts	Baking soda
1/2	ts	Salt
1		Squirrel; (optional)

INSTRUCTIONS

Preheat your oven to 325 degrees (F).
Use an electric mixer to mix sugars and butter in a large bowl. Add the
other wet ingredients, mixing well. Then mix in flour, baking soda, and
salt. Finally, mix in chocolate and nuts. Feed any leftover nuts to the
squirrel.
Place tablespoon-sized balls of cookie dough on an ungreased baking sheet,
and cook for about 11 minutes (your cooking times may vary). The cookies
will be extremely soft when removed from the oven. Carefully lift the
cookies with a spatula and place them on a rack to cool.
Posted to recipelu-digest by Sandy <sandysno@pctech.net> on Feb 26, 1998

A Message from our Provider:

“It is not how much we have, but how much we enjoy, that makes happiness. #Charles Spurgeon”