| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Choco1 | 1 | servings | |
INGREDIENTS
| 1/3 | c | Heavy cream |
| 2 | oz | Semisweet chocolate; cut up |
| 8 | oz | Cream cheese; softened |
| 1 | ts | Grated orange zest |
INSTRUCTIONS
Melt cream and chocolate. Cool to lukewarm. Beat cream cheese until smooth. Beat in chocolate mixture until light and fluffy (2 mins.) Stir in orange zest. Refrigerate until firm. Recipe by: Cathy Artigues <artigues@sisna.com> Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.
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