Name: Chocolate Cream Pie
Ingredients: 1 pk Sweet chocolate squares; (4 oz); 1/3 c Milk; 2 tb Sugar; 1 3-oz pkg cream cheese; softened; 1 8-oz cool whip; 1 Pie crust

Death is not the end of the road; it is only a bend in the road. The road winds only through those paths through which Christ Himself has gone. This Travel Agent does not expect us to discover the trail for ourselves. Often we say that Christ will meet us on the other side. That is true, of course, but misleading. Let us never forget that He walks with us on this side of the curtain and then guides us through the opening. We will meet Him there, because we have met Him here.

Erwin Lutzer

CATEGORY	CUISINE	TAG	YIELD
Dairy			1	Servings

INGREDIENTS

1	pk	Sweet chocolate squares; (4 oz)
1/3	c	Milk
2	tb	Sugar
1		3-oz pkg cream cheese; softened
1		8-oz cool whip
1		Pie crust

INSTRUCTIONS

Heat chocolate and 2 tablespoons of milk over low heat, stirring til
melted. Beat sugar into cream cheese, add remaining milk and chocolate
mixture. Beat until smooth. Fold cool whip into chocolate mixture and blend
until smooth. Spoon mixture into crust. Freeze about 4 hours.
Recipe by: magazine
Posted to Bakery-Shoppe Digest V1 #509 by Deborah Hrabinski
<dh@AESOP.RUTGERS.EDU> on Jan 16, 1998

A Message from our Provider:

“God will ultimately have HIS way, not yours!”