| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | 16 | (about 2 i | ||
INGREDIENTS
| 1/2 | c | Or margarine |
| 2 | oz | Semisweet chocolate |
| 1 | c | Sugar |
| 2 | Eggs | |
| 1 | c | All-purpose flour |
| 1/2 | c | Chopped pecans |
| 1 1/2 | c | Powdered sugar |
| 3 | T | Margarine, softened |
| 2 | T | Milk |
| 3/4 | t | Peppermint extract |
| Few drops of food color, I | ||
| use red or green | ||
| 4 | oz | Semsiweet chocolate |
| 2 | T | Margarine |
INSTRUCTIONS
Chocolate Layer: Preheat oven to 350 degrees. Grease an 8 or 9 inch baking pan. Melt margarine and chocolate in a small saucepan over low heat; cool. In a small mixer bowl at medium speed, leat sugar, eggs, and chocolate mixture for 2 minutes. At low speed, beat in flour and pecans. Spread in pan. Bake 25 to 30 minutes until center is set. Cool pan on a wire rack. FROSTING: Beat powdered sugar, softened margarine, milk, peppermint extract and food color in a small mixer bowl at low speed until smooth. Spread evenly over cooled chocolate layer. Cover and chill for one hour. GLAZE: Melt chocolate and margarine in a small saucepan over low heat; cool. Spread evenly over peppermint layer. Cover and chill for 1 hour or until firm. Cut into squares. Store in an airtight container in a cool, dry place. Posted to EAT-L Digest 12 Sep 96 From: Brian Baker <bbaker@CNMNET.COM> Date: Fri, 13 Sep 1996 12:30:40 -0500
A Message from our Provider:
“Lonely? No one understands like Jesus”
Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 296
Calories From Fat: 118
Total Fat: 13.5g
Cholesterol: 24.3mg
Sodium: 116.3mg
Potassium: 64.8mg
Carbohydrates: 42.6g
Fiber: 1.5g
Sugar: 32.4g
Protein: 3.1g