Name: Chocolate Fudge Marzipan Squares
Ingredients: 1 cn (8-oz) almond paste; 1/3 c Sweetened condensed milk; 5/8 pk (12-oz) Nestle Toll House semi-sweet chocolate morsels; divided (1-1/4 cups); 2/3 c Sweetened condensed milk; 1/4 c Nestle Toll House semi-sweet chocolate morsels; reserved from 12-ounce package; 1/2 ts Vegetable shortening; 36 Whole toasted almonds

The unity of the church is to be a reflection of the unity of the one God upon which the church is built. The ideal (unity) and the real (division) do not always match up in the life of the church. A biblical theology of unity reveals a richer and deeper understanding of unity than mere uniformity, but it also holds out the goal of visible unity towards which Christians should aspire. The model of church unity presented in Scripture is a unity-in-diversity which protects it on one side from an over-reliance on human hierarchies but also from too great of an emphasis upon human autonomy... [Unity is being] bound to God and to one another by the gospel (Richard Lints).

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CATEGORY	CUISINE	TAG	YIELD
Dairy, Vegetables		Candy	36	Servings

INGREDIENTS

1	cn	(8-oz) almond paste
1/3	c	Sweetened condensed milk
5/8	pk	(12-oz) Nestle Toll House semi-sweet chocolate morsels; divided (1-1/4 cups)
2/3	c	Sweetened condensed milk
1/4	c	Nestle Toll House semi-sweet chocolate morsels; reserved from 12-ounce package
1/2	ts	Vegetable shortening
36		Whole toasted almonds

INSTRUCTIONS

MARZIPAN LAYER
FUDGE LAYER
GARNISH
Marzipan Layer: In small bowl, mash almond paste into small pieces. Add
1/3 cup sweetened condensed milk; beat well. Chill until mixture is stiff
(about 15 minutes). Press marzipan layer into foil-lined 8-inch square pan;
set aside.
Fudge Layer: Combine over hot (not boiling) water, 1 cup Nestle Toll House
semi-sweet chocolate morsels and 2/3 cup sweetened condensed milk. Stir
until morsels are melted and mixture is smooth. Pour over marzipan layer.
Chill thoroughly. Invert on board; remove foil.
Garnish: Cumbine over hot (not boiling) water, remaining 1/4 cup Nestle
Toll House semi-sweet chocolate morsels and vegetable shortening. Stir
until morsels are melted and mixture is smooth. Transfer to cup. Dip each
almond halfway into melted chocolate. Place on marzipan layer in 6 rows of
6 almonds each. Chill until set (about 1 hour). Cut into 36 squares. Store
in airtight container in refrigerator. Makes 3 dozen squares.
From <Favorite Recipes: Nestle Sweet Treats>.  Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.

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