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CATEGORY CUISINE TAG YIELD
Fruits Fruits, Chocolate 48 Halves

INGREDIENTS

1/2 c Semisweet chocolate chips
4 tb Finely chopped fresh mint
48 Almonds, toasted and coarsly
Chopped
24 Fresh figs, halved

INSTRUCTIONS

Preheat the oven to 350. In a small mixing bowl, combine the chips, mint,
and almonds, stirring well. Press a bit of this mixture into each fig half.
Lightly spray or wipe a baking sheet with vegetable oil. Place the figs on
the baking sheet and bake for 15 minutes. Serve warm or at room
temperature.

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