| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Bar cookies, Chocolate, Popcorn | 24 | Cookies | |
INGREDIENTS
| 1 | Microwave popcorn, popped | |
| 2 | T | Butter or margarine |
| 10 1/2 | oz | Mini marshmallows |
| 1/4 | c | Chocolate ready-to-spread |
| frosting | ||
| 1/2 | c | Salted peanuts |
| 1/3 | c | Chocolate ready-to-spread |
| frosting |
INSTRUCTIONS
Grease 9x13" pan. Remove and discard unpopped kernels from popcorn. Place margarine in 4-qt microwavable bowl. Microwave, uncovered, on HIGH, for about 30 seconds, or until melted. Stir in marshmallows and frosting until marshmallows are coated. Microwave, uncoverd, 2-3 minutes, stirring every minutes, just until mixture is smooth. Fold in peanuts and popcorn until coated. Press mixture into pan. Spread with chocolate glaze; cool. Cut into bars. CHOCOLATE GLAZE: Place ready to spread frosting in small microwavable bowl. Microwave, on HIGH, about 30 seconds or until just melted. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 209
Calories From Fat: 65
Total Fat: 7.2g
Cholesterol: <1mg
Sodium: 88.2mg
Potassium: 14mg
Carbohydrates: 36.2g
Fiber: <1g
Sugar: 31.4g
Protein: <1g