God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
Except in rare cases, the experience of direct interventions of God’s guidance in the lives of various Bible characters was not indicative of normal discipleship and they are likely recorded precisely because of their unusual nature. Due to the compressed makeup of the Bible it appears to its reader that God is speaking directly more often than He actually does.
Jim Elliff
Chocolate Sauce
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy
100
Servings
INGREDIENTS
1 1/2
qt
WATER; WARM
2
c
WATER; COLD
1 1/4
c
BUTTER PRINT SURE
8
oz
MILK; DRY NON-FAT L HEAT
3
lb
SUGAR; GRANULATED 10 LB
1
tb
IMITATION VANILLA
3
c
COCOA NATURAL 1 LB
INSTRUCTIONS
EACH PORTION: 2 TBSP (1 OUNCE)
1. RECONSTITUTE MILK. SET ASIDE FOR USE IN STEP 3.
2. MIX SUGAR, COCOA, AND SALT WITH WATER TO FORM A PASTE. BRING TO A
BOIL, STIRRING CONSTANTLY; COOL SLIGHTLY.
3. ADD MILK, STIRRING CONSTANTLY. BRING TO A BOIL; COOK FOR 3 MINUTES.
REMOVE FROM HEAT IMMEDIATELY.
4. ADD BUTTER OR MARGARINE AND VANILLA; STIR. SERVE WARM OR AT ROOM
TEMPERATURE.
NOTE: 1. SAUCE MAY BE SERVED OVER ICE CREAM, PUDDINGS OR COOLED PLAIN
UNICED CAKE SQUARES.
NOTE: 2. IN STEP 2, 1 LB CHOCOLATE, COOKING, UNSWEETENED MAY BE USED FOR
COCOA. IN STEP 4, REDUCE BUTTER OR MARGARINE TO 2 OZ (1/4 CUP). ADD
CHOCOLATE WITH BUTTER OR MARGARINE.
NOTE: 3. ONE AA LADLE MAY BE USED. SEE RECIPE NO. A00400.
Recipe Number: K00500
SERVING SIZE: 2 TABLESPO
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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