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CATEGORY CUISINE TAG YIELD
Vegetables, Eggs Cake 12 Servings

INGREDIENTS

1 oz Unsweetened chocolate
2 c Cake flour
6 tb Unsweetened cocoa powder
1 3/4 ts Baking powder
1/2 ts Baking soda
1/4 ts Salt
1/4 c Vegetable oil
2 1/2 tb Unsalted butter; slightly
1 1/2 c Granulated sugar
1 lg Egg
4 Egg whites
1/4 c Room-temperature coffee
2 1/4 ts Vanilla extract
3/4 c Plain nonfat yogurt
2 tb Plain nonfat yogurt
3 lg Egg whites
1/2 oz Unsweetened chocolate
2 1/2 tb Light corn syrup
3/4 c Granulated sugar
1 pn Salt
3/4 ts Vanilla extract
1/4 ts Instant coffee powder
1 ts Hot water
1/4 c Powdered sugar
3 tb Unsweetened cocoa powder

INSTRUCTIONS

FLUFFY CHOCOLATE FROSTING
Date: Mon, 18 Mar 1996 18:13:25 -0500
From: kmeade@ids2.idsonline.com (The Meades)

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