| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Dujour10 | 4 | servings | |
INGREDIENTS
| 1 | Head romaine lettuce; washed and dried | |
| 5 | Plum tomatoes | |
| 3 | tb | Lemon juice |
| 1/4 | c | Olive oil |
| 1 | Cucumber; peeled, halved, | |
| ; seeded and sliced | ||
| 2 | ts | Capers |
| 1 | sm | Red onion; quartered and |
| ; sliced very thin | ||
| 1 | tb | Chopped dill |
| Salt and pepper |
INSTRUCTIONS
Slice romaine leaves into 1/8-inch strips. Cut tomatoes in half lengthwise, and each half into 6 pieces. Stir together lemon juice and olive oil. Mix all other ingredients in a large bowl and add vinaigrette to taste. Season with salt and pepper. CHEF DU JOUR ANNIE O'HARE SHOW #DJ9481 Busted and entered for you by: Bill Webster Converted by MM_Buster v2.0m. Converted by MC_Buster. Converted by MM_Buster v2.0l.
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