Name: Christine's "Too-Easy" Chicken
Ingredients: 4 Chicken breasts; (with the bone); 1 pk Dry onion-flavored soup mix; Squares of foil

CATEGORY	CUISINE	TAG	YIELD
Meats			1	Servings

INGREDIENTS

4		Chicken breasts; (with the bone)
1	pk	Dry onion-flavored soup mix
		Squares of foil

INSTRUCTIONS

"This is the easiest chicken recipe I've ever done in the crockpot, and it
tastes great, too."
Skin the chicken breasts. Place each breast in a square of foil and
sprinkle some of the soup mix on it. (One packet of soup mix is enough for
all four breasts; you can use any flavor soup you like). Wrap the foil
tightly around each breast and place in crockpot, seam-side up. Try to
layer the chicken as best you can.
Cook 8-10 hours on low. The chicken is extremely moist and flavorful; in
fact it falls off the bones.
From: "Christine M. Kirker" (cboyce1@UMBC2.UMBC.EDU)
Posted to brand-name-recipes by Mapiggy <Mapiggy@aol.com> on Jan 24, 1998

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