CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Seasonings | 1 | Batch |
INGREDIENTS
1 | oz | Pine needles |
1/2 | oz | Hemlock needles |
1/2 | oz | Sassafras powder |
1/2 | oz | Cedarleaf (Thuja occidentalis) |
1/4 | oz | Whole cloves |
INSTRUCTIONS
Use with charcoal briquettes. From Sandy Maine's "Herbal Incense" article in "The Herb Companion." Dec. 1992/Jan. 1993. Vol. 5, No. 2. Pg. 40. Posted by Cathy Harned. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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