God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
Real Christians do not first see that God loves them, and later on find out that He is lovely. They first see that God is lovely, that Christ is excellent and glorious. Their hearts are captivated by this view of God, and their love for God arises chiefly from this view. True love begins with God and loves Him for His own sake. Self-love begins with self, and loves God in the interests of self.
Jonathan Edwards
Christmas Crawfish Stuffing
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Seafood, Grains
Crawfish, Seafood
6
Servings
INGREDIENTS
WALDINE VAN GEFFEN
VGHC42A—–
8
oz
Pk cornbread stuffing mix
1/4
lb
Butter
1
c
Celery — chopped
1/2
c
Bell pepper — chopped
1/3
c
White onion — chopped
1
lb
Crawfish — chop coarse
1
ts
Salt
2
ts
Prudhomme's Seafood Magic —
Or
Creole seasoning
1/2
c
Green onion — chopped
1
cn
Water chestnuts — sliced
1
c
Water
INSTRUCTIONS
Melt butter and saute celery, bell pepper and onion until limp. Add the
crawfish tails, sprinkle with salt and Seafood Magic. Saute for 5 minutes.
Add the stuffing, water chestnuts, green onion and water. Mix well. Spoon
into a buttered dish or turkey cavity. Bake uncovered at 350~ for 25
minutes. Yields 6 cups
Recipe By :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
A Message from our Provider:
“God: He holds the future…”
How useful was this recipe?
Click on a star to rate it!
Average rating 0 / 5. Vote count: 0
No votes so far! Be the first to rate this recipe.
We are sorry that this recipe was not useful for you!