Name: Chunky Applesauce
Ingredients: 2 McIntosh apples; 2 Granny smith or other tart apple; 1 c Water; 1/2 Lemon , juice of; 1/2 c Sugar; 1/2 ts Cinnamon

Our eyes need to be on God’s Word. Specifically we need to know and trust by faith the promises He has revealed to us in Scripture. We need to train ourselves to see the unseen. We need to view His doing as the ultimate reality. We need to keep His character and His truths forefront in our minds. We need to walk not by what we see, but by faith in what might be invisible, yet what we know to be true. Then and only then will we be able to cut through the smokescreen of this world and have the confidence to conduct ourselves with hope and courage, knowing God is in charge and He will keep His promises.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
			1	Servings

INGREDIENTS

2		McIntosh apples
2		Granny smith or other tart apple
1	c	Water
1/2		Lemon , juice of
1/2	c	Sugar
1/2	ts	Cinnamon

INSTRUCTIONS

>From the "New Basics" cookbook
1. Halve and core the apples, and cut into 1 inch chunks.
2. Combine the apples, water and lemon juice in 2 1/2 quart casserole.
3. Toss the sugar and cinnamon together and stir into apple mixture.
4. Cook, uncovered, at full power for 5 minutes. Stir, pressing the apples
into the liquid, and return to microwave. Cook another 5 minutes.
5. Using a potato masher, coarsley mast the apples, stirring them into the
liquid. Allow to cool to room temp. and refrigerate.
Serves 4.
MAKES GREAT BABYFOOD! Posted to EAT-L Digest by Alison Garfinkel
<[email protected]> on Jul 8, 1997

A Message from our Provider:

“Perhaps it takes a purer faith to praise God for unrealized blessings than for those we once enjoyed or those we enjoy now. #A.W. Tozer”