| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 8 | lg | Cooking apples; peeled, cored and sliced or cut into chunks, (up to 10) |
| 1/2 | c | Cold water |
| 1 | ts | Cinnamon |
| 1/2 | c | Sugar; (up to 1) |
INSTRUCTIONS
Notes: By Pepper Klitsch, Palmerton. The Times News, PA. Put ingredients in crockpot. Cover; cook on low 8 to 10 hours. (High: 3 to 4 hours.) Serve warm. Add cream if desired. Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 6, 1998
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