| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Alcohol, Beverages | 1 | Pint | |
INGREDIENTS
| 1 | Cinnamon stick | |
| 2 | Cloves | |
| 1 | ts | Ground coriander seed |
| 1 | c | Vodka |
| 1/2 | c | Brandy |
| 1/2 | c | Sugar syrup (see recipe) |
INSTRUCTIONS
Steep all herbs in alcohol for 2 weeks. Strain and filter until clear and add sugar syrup to taste. Let stand 1 week and its ready to serve. Makes a nice hot drink when added to boiling water. Yield: 1 pint plus : Container: Quart jar
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