| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Snacks, Popcorn | 1 | Servings | ||
INGREDIENTS
| 3 | qt | Popped popcorn |
| 1/3 | c | Margarine; melted |
| 1/4 | c | Brown sugar; packed |
| 1 | ts | Cinnamon |
INSTRUCTIONS
PATTI -VDRJ67A Place popcorn in large bowl or container. Drizzle melted margarine over popcorn. In small bowl, combine brown sugar and cinnamon. Place pocorn and sugar cinnamon mix in large paper bag. Close bag tightly; shake until the popcorn is evenly coated. 12 cups. Posted to recipelu-digest Volume 01 Number 653 by RecipeLu <recipelu@geocities.com> on Jan 31, 1998
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