Name: Cinnamon Spiced Nuts
Ingredients: 1 1/2 c Walnut; Halves; 2 c Boiling Water; 2 c Superfine Sugar; 1 ts Salt; 1 ts Nutmeg; 2 tb Cinnamon; 2 ts Ginger; 1/2 ts Cloves; 1 ts Allspice; 2 ts Orange Peel; 2 Whole Egg Whites; 2 tb Water; 1 c Pecan Halves; 1/2 c Almonds; Blanched

Your shrinking from this truth about hell is not due to your sympathy with people’s pain. It is due to your lack of sympathy with their pain. God is the one who is sympathetic. He is the one who gave His only begotten Son to rescue us from this misery and to inform us insistently, dogmatically, and compassionately that we are in for an awful end if we persist in unbelief. Don’t say that you feel for people when you blunt the edge of the word of the Spirit. What have you ever done that shows that you truly feel for sinners’ eternal pain? Denying the truth of God’s Word about it certainly offers them no help whatsoever.

Mark Minnick

CATEGORY	CUISINE	TAG	YIELD
Grains, Eggs		Gifts, Nuts	1	Servings

INGREDIENTS

1 1/2	c	Walnut; Halves
2	c	Boiling Water
2	c	Superfine Sugar
1	ts	Salt
1	ts	Nutmeg
2	tb	Cinnamon
2	ts	Ginger
1/2	ts	Cloves
1	ts	Allspice
2	ts	Orange Peel
2		Whole Egg Whites
2	tb	Water
1	c	Pecan Halves
1/2	c	Almonds; Blanched

INSTRUCTIONS

1. Drop walnuts into boiling water and simmer 10 minutes. Drain.
2. Sift sugar, salt and spices together 2 or 3 times to blend well.
3. Beat egg whites until frothy; add the 2 tablespoons water and orange
peel and mix well.
4. Add walnuts, pecans, and almonds; stir to coat well with egg white
mixture.
5. Drain in colander.
6. Make a shallow layer of the spiced sugar mixture on a cookie sheet.
7. Separate nuts and spread in a single layer over sugar.
8. Bake in 200 degree oven 2 1/2 to 3 hours.
9. Be sure the oven is not over 200 degrees.
10. Remove from oven and while warm break into small pieces, allow 2 to 3
nuts to each piece.
Yield 4 cups.
Recipe by: diane@keyway.net
Posted to recipelu-digest Volume 01 Number 197 by "Diane Geary"
<diane@keyway.net> on Nov 4, 1997

A Message from our Provider:

“Jesus: Amazing love”