Name: Clam Sauce (White)
Ingredients: - G. Granaroli XBRG76A MM:MK VMXV03A; 2 cn Minced,chopped or baby clams; 1/4 c Olive oil; 4 tb Butter; 1/4 c Fresh chopped parsley; 1/2 c White wine; 1 c Clam juice; Salt and pepper to taste

When sin entered the world, it ruined the harmony of marriage not because it brought headship and submission into existence, but because it twisted man’s humble, loving headship toward hostile domination in some men and lazy indifference in others. And it twisted woman’s intelligent, willing, happy, creative, articulate submission toward manipulative obsequiousness in some women and brazen insubordination in others. Sin didn’t create headship and submission; it ruined them and distorted them and made them ugly and destructive.

John Piper

CATEGORY	CUISINE	TAG	YIELD
	Italian	Italian, Sauces, Mrs. g	1	Servings

INGREDIENTS

		– G. Granaroli XBRG76A MM:MK VMXV03A
2	cn	Minced,chopped or baby clams
1/4	c	Olive oil
4	tb	Butter
1/4	c	Fresh chopped parsley
1/2	c	White wine
1	c	Clam juice
		Salt and pepper to taste

INSTRUCTIONS

Melt butter in olive oil. Saute garlic 1 minute. Add clam juice & wine &
cook on low heat 5 min. Add clams and parsley salt and pepper to taste. Be
careful with the salt, clams have a lot of natural salt. Pour over cooked
thin spaghetti and serve immediately with a green salad and Crusty bread.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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