Classic Cantonese Cream Of Peanut Pudding

Apart from our union with Christ every effort to imitate Christ, no matter how noble and inspired at the outset, inevitably leads to legalism and spiritual defeat. But once you understand the doctrine of union with Christ, you see that God doesn’t ask us to attain to what we’re not. He only calls us to accomplish what already is. The pursuit of holiness is not a quixotic effort to do just what Jesus did. It’s the fight to live out the life that has already been made alive in Christ.

Kevin DeYoung

CATEGORY	CUISINE	TAG	YIELD
Grains, Dairy	Chinese	Chinese	1	Servings

INGREDIENTS

2/3	c	Peanut butter
2	T	Cornstarch mixed with 2 Tbsp
		water
3	c	Water
1/3	c	Packed brown sugar
		Chopped, roasted peanuts for
		garnish
3	T	Half and half or whole milk
		Mint sprigs for garnish

INSTRUCTIONS

Place peanut butter, water, sugar and half and half in a 2 quart glass
measure. Cover with vented plastic wrap. Stirring midway through
cooking, microwave on high for 8 minutes or until mixture begins to
boil. Whisk until well combined. Stir in cornstarch mixture and
microwave on high for 8 minutes or until thickened. Ladle into bowls
and garnish servings with peanuts and mint leaves. Makes 6 servings.
Converted by MMCONV vers. 1.00 Posted to recipelu-digest Volume 01
Number 229 by PookyPook@aol.com on Nov 9, 1997

A Message from our Provider:

“You’ve achieved nothing until you find God”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 1376 Calories From Fat: 733 Total Fat: 87.6g Cholesterol: 3.7mg Sodium: 855.7mg Potassium: 1303.8mg Carbohydrates: 122.9g Fiber: 10.7g Sugar: 89.3g Protein: 44.9g