| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Salads | 6 | Servings | |
INGREDIENTS
| 1 | c | BEST FOODS Real Mayonnaise |
| 2 | tb | Vinegar |
| 1 1/2 | ts | Salt |
| 1 | ts | Sugar |
| 1/4 | ts | Pepper |
| 4 | c | Potatoes (5 to 6 medium) cooked, cubed, peeled |
| 1 | c | Sliced celery |
| 1/2 | c | Chopped onion |
| 2 | Hard-cooked eggs, chopped |
INSTRUCTIONS
Combine mayonnaise, vinegar, salt, sugar and pepper. Stir in remaining ingredients. Cover; chill. Makes 5 cups. On back of Best Foods Mayonnaise jar. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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