CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
|
100 |
Servings |
INGREDIENTS
3/4 |
c |
WATER |
1 1/4 |
lb |
BUTTER PRINT SURE |
7 |
tb |
MILK; DRY NON-FAT L HEAT |
4 3/4 |
|
Boxes SUGAR; POWDER 2 LB |
1 |
cn |
NUTMEG GROUND |
2 |
tb |
IMITATION VANILLA |
1 |
ts |
SALT TABLE 5LB |
INSTRUCTIONS
Recipe Number: X60393
SERVING SIZE: 1 1/2 TABL
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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