God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
When criticism comes, we must remember that our response is what we are modeling for others. The following principles help us eliminate defensiveness and pride: 1. Search for any part of the criticism that is true and own it (Psm. 51:4). 2. Make no demands on others to treat you as if there’d never been an offense (Psm. 138:6; Pro. 3:34; Mat. 3:12; 1 Pet. 5:6-7). 3. When a criticism has no merit, seek to understand how the person could’ve drawn their conclusions. 4. If a complaint is leveled with sinful attitudes, forgive the offense quickly and lavishly, exercise self-control, and respond with carefully chosen words and attitudes.
Jerry Wragg
Coconut, Fresh Shredded
0
(0)
CATEGORY
CUISINE
TAG
YIELD
All about
1
Servings
INGREDIENTS
1
Fresh coconut
1
Ice pick or nail
1
Mallet or hammer
1
Strong Awl Or Screw Driver With A Pointed; Tip
1
Fine Grating Blade For Food Processor
INSTRUCTIONS
TOOLS NEEDED
Tap a hole in each "eye" of the coconut---there are three. Turn coconut
upside down over a small bowl, and drain all liquid. This liquid is not
coconut milk; however it may be strained and used as a flavoring ingredient
after heating over low heat and reducing to half of its original volume. It
will have a strong coconut flavor. After drained, place coconut on a cookie
sheet and bake in a 350°F oven for 20 to 30 minutes, or until the shell
cracks. Remove from oven, wrap in a towel and tap with a hammer. Separate
shell from meat (meat will separate easily). Peel off brown skin with a
vegetable peeler. The coconut meat can now be grated by hand or cut into
pieces and processed in your food processor, using the steel blade or the
grating/shredding disc.
Recipe by: In Love W/Food Proc. P-34 & 35
Posted to MC-Recipe Digest V1 #1007 by Mitch <mmitch-fay@worldnet.att.net>
on Jan 12, 1998
A Message from our Provider:
“The church is prayer-conditioned.”
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