Name: Coconut Potato Drops
Ingredients: 2 tb Instant mashed potato; 6 tb Water; 2 tb Milk; 1/8 ts Salt; 1 ts Butter; 1/2 ts Almond extract; 1 lb Confectioners' sugar, sifted; 1 cn Flaked coconut

When thou prayest before others, observe on what thou bestowest thy chief care and zeal, whether in the externals or internals of prayer, that which is exposed to the eye and ear of men, or that which should be prepared for the eye and ear of God; the devout posture of thy body, or the inward devotion of thy soul; the pomp of thy words or the power of thy faith; the agitation of thy bodily spirits in the vehemency of thy voice, or the fervency of thy spirit in heartbreaking affections. These inward workings of the soul in prayer, are the very soul of prayer.

William Gurnall

CATEGORY	CUISINE	TAG	YIELD
Dairy		Candies	1	Servings

INGREDIENTS

2	tb	Instant mashed potato
6	tb	Water
2	tb	Milk
1/8	ts	Salt
1	ts	Butter
1/2	ts	Almond extract
1	lb	Confectioners' sugar, sifted
1	cn	Flaked coconut

INSTRUCTIONS

DIRECTIONS: Using first 4 ingredients, prepare potato as directed on the
package. Add the butter and almond extract. Gradually beat in
confectioners' sugar. (Mixture will be thin at first, but thicken later.)
Beat until mixture will hold its shape. Add a little more sugar, if
necessary. Stir in coconut, and drop by spoonfuls on waxed paper.
Source: Mom's old magazine clippings- 1940's to 1970's
From: Sallie Austin
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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