Name: Coffee Frappe
Ingredients: 18 Ice cubes, crushed (to 22); 7 oz Double-strength coffee, chilled; 2 tb Sugar; 2 tb Syrup: vanilla, hazelnut, raspberry or other; Whipped cream, garnish

Objection: I can profit as much by staying at home and reading the Scripture or some good book; it is the word of God which they preach, and it is that which I read at home. The books that are written by learned men are better than the sermons that are preached by our ministers. Answer: What foolish pretences are these against the plain command of God and our own necessary duty! When God hath appointed you your duty, will He allow you to forsake it upon your own reason, as if you were wiser than God, and knew what will profit you better than He?

Richard Baxter

CATEGORY	CUISINE	TAG	YIELD
Dairy		Beverages	1	16-oz serv

INGREDIENTS

18		Ice cubes, crushed (to 22)
7	oz	Double-strength coffee, chilled
2	tb	Sugar
2	tb	Syrup: vanilla, hazelnut, raspberry or other
		Whipped cream, garnish

INSTRUCTIONS

Place the ice, coffee, sugar and syrup in a blender. Blend until the
frappe is smooth. Pour into a large, tall glass. Garnish with a
dollop of whipped cream.
Source: "Starbucks Passion for Coffee"
Posted to MC-Recipe Digest V1 #209
Date: Wed, 21 Aug 1996 03:42:38 +0000
From: Linda Place <placel@worldnet.att.net>

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