| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Ew, Text, Import | 1 | Servings | |
INGREDIENTS
| 3 | lb | Boiled beets,; diced |
| 1/2 | c | Orange juice |
| 1 | ts | Rice wine vinegar |
| 2 | c | Beet cooking liquid |
| Salt | ||
| Pepper | ||
| Sour cream |
INSTRUCTIONS
In blender or food processor puree beets. Add orange juice and vinegar. Add beet juice as needed for desired thickness. Season with salt and pepper, garnish with sour cream. Recipe By :FROM MY GARDEN SHOW #5551 Posted to MC-Recipe Digest V1 #249 Date: Thu, 17 Oct 1996 14:52:53 -0400 From: Meg Antczak <meginny@frontiernet.net>
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