Name: Colophon Original African Peanut Soup
Ingredients: BLEND IN FOOD; PROCESSOR-----; 1 oz Ginger root --; Scrubbed/chunkd; 3 Garlic cloves; 1 ts Chili peppers -- crushed; CHOP FINE AND ADD-----; 1 lb Tomatoes -- fresh or canned; 1/2 lb Peanuts, dry roasted --; Unsalt; 1 Onion -- peeled and chunked; ADD TO POT, ALONG WITH-----; 12 oz Chicken consomme; 12 oz Water; 1 lb Chicken/turkey --; Boned/diced; 1 lb Tomatoes -- peeled and; Diced

There may be circumstances in your earthly lot which at this moment are peculiarly trying. You look around and wonder how this or that circumstance will terminate. At present it looks very dark-clouds and mists hang over it, and you fear lest these clouds may break, not in showers upon your head, but burst forth in the lightning flash and the thunder stroke! But all things are put in subjection under Christ's feet! That which you dread cannot take place except by His sovereign will-nor can it move any further except by His supreme disposal. Then make yourself quiet. He will not allow you to be harmed. That frowning providence shall only execute His sovereign purposes, and it shall be among those all things which, according to His promise, shall work together for your good. None of our trials come upon us by chance! They are all appointed in weight and measure-are all designed to fulfill a certain end. And however painful they may at present be, yet they are intended for your good. When the trial comes upon you, what a help it would be for you if you could view it thus, “This trial is sent for my good. It does not spring out of the dust. The Lord Himself is the supreme disposer of it. It is very painful to bear; but let me believe that He has appointed me this peculiar trial, along with every other circumstance. He will bring about His own will therein, and either remove the trial, or give me patience under it, and submission to it.

J.C. Philpot

CATEGORY	CUISINE	TAG	YIELD
Grains, Meats			2	Servings

INGREDIENTS

		BLEND IN FOOD
		PROCESSOR—–
1	oz	Ginger root —
		Scrubbed/chunkd
3		Garlic cloves
1	ts	Chili peppers — crushed
		CHOP FINE AND ADD—–
1	lb	Tomatoes — fresh or canned
1/2	lb	Peanuts, dry roasted —
		Unsalt
1		Onion — peeled and chunked
		ADD TO POT, ALONG WITH—–
12	oz	Chicken consomme
12	oz	Water
1	lb	Chicken/turkey —
		Boned/diced
1	lb	Tomatoes — peeled and
		Diced

INSTRUCTIONS

Heat to a slow boil, then simmer one hour or longer.  Don't let mixture get
too thick.  Blend 2 T melted butter with flour to make a roux.  Stir into
soup.  If soup gets too thick, add more water.  Garnish with additional
chopped dry roasted unsalted peanuts. (Number of servings unknown until
recipe is tried. From Colophon Cafe).
Recipe By     :
From:                                 Date:
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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