| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | 1 | Servings | ||
INGREDIENTS
| 1 1/2 | c | Raw rice |
| 1/2 | c | Melted butter or margarine |
| 2 1/2 | c | Chicken broth |
| 3 | c | Cut up cooked chicken (up to 4) |
| 2 | cn | (4 oz) sliced, drained mushrooms |
| 1/3 | c | Soy sauce |
| 1 | pk | (12 oz) frozen shelled shrimp |
| 8 | Green onions, chopped |
INSTRUCTIONS
Mix rice with the melted butter or margarine and put into crockpot. Stir to make sure all the rice is coated. Add all remaining ingredients. Save a few of the green onions to sprinkle on top. Cook low 6 to 8 hours or on high 3 to 4. Posted to Kitmailbox Digest by KateDay@aol.com on Mar 23, 1997
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