| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Dairy | B, N | 6 | Servings | |
INGREDIENTS
| 1/3 | c | Chopped diamond walnuts |
| 1/3 | c | Sun-maid raisins |
| 1 | Round brie cheese 8 to 12 oz | |
| 2 | tb | Apple jelly |
| Assorted crackers |
INSTRUCTIONS
MICROWAVE DIRECTIONS: Combine walnuts and raisins; mix well. Slice cheese in half horizontally; place one half, cut side up, on microwave-safe plate. Top with half of walnut mixture; press gently into cheese. Top with remaining half of cheese, cut side down. Combine jelly and remaining walnut mixture; mix well. Spoon over cheese. Microwave at MEDIUM-LOW (30%) for 2 minutes or until warm. Serve with crackers. Posted to brand-name-recipes by Beach Princess<[email protected]> on Jan 24, 1998
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