| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Eggs, Dairy | Bread | 6 | Servings | |
INGREDIENTS
| 1 | c | Yellow corn meal |
| 1 | c | Allpurpose flour |
| 1/4 | c | Sugar |
| 1 | tb | Baking powder |
| 1 | ts | Salt |
| 1/3 | c | Vegetable oil |
| 1 | Egg | |
| 1 | c | Milk |
INSTRUCTIONS
From: Edward Tucker <edwardt@SONIC.NET> Date: Mon, 15 Jul 1996 07:31:11 -0700 Combine dry ingredients in a bowl and mix well. Combine oil, egg, and milk together. Mix well. Stir into dry ingredients until just blended. Pour into a well buttered 8 inch square pan. Bake in a preheated oven at 400 degrees at 25 minutes, or until done. EAT-L Digest 14 July 96 From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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