CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Dairy, Eggs | Shelf life, Shelf1 | 1 | servings |
INGREDIENTS
1 | cn | Creamed corn |
1 | cn | Drained whole kernel corn |
1 | c | Sour cream |
1 | Egg | |
1 | pk | Corn muffin mix – Jiffy |
1 | sm | Onion; chopped |
Salt & Pepper to taste |
INSTRUCTIONS
Combine all ingredients and mix together well. Bake in greased casserole dish at 350 degrees for 45 minutes. Converted by MC_Buster. Converted by MM_Buster v2.0l.
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