Name: Corn with Pizzazz
Ingredients: 2 Cups corn; 1/2 c Chopped green bell pepper; 1/2 ts Dried Mexican seasoning; 1/2 c Chopped red bell pepper; 1/4 ts Dried basil leaves; 1/4 c Chopped red onion; 1 ts Sugar; 1 tb Margarine or butter; 1 ts Purchased barbecue seasoning; 2 tb Chopped green chiles; 1 tb Margarine or butter; 1/4 ts Chili powder; 1 tb Margarine or butter; 1/2 ts Dried basil leaves; 1/2 ts Dried oregano leaves

CATEGORY	CUISINE	TAG	YIELD
Vegetables	Mexican	Vegetable	4	Servings

INGREDIENTS

2		Cups corn
1/2	c	Chopped green bell pepper
1/2	ts	Dried Mexican seasoning
1/2	c	Chopped red bell pepper
1/4	ts	Dried basil leaves
1/4	c	Chopped red onion
1	ts	Sugar
1	tb	Margarine or butter
1	ts	Purchased barbecue seasoning
2	tb	Chopped green chiles
1	tb	Margarine or butter
1/4	ts	Chili powder
1	tb	Margarine or butter
1/2	ts	Dried basil leaves
1/2	ts	Dried oregano leaves

INSTRUCTIONS

ADD #1
ADD #2
ADD #3
ADD #4
ADD #5
ADD #6
Cook corn and add one of the additional mixtures.
From <Meals In Minutes>, a Pillsbury Classic Cookbook.  Downloaded from
Glen's MM Recipe Archive, http://www.erols.com/hosey.

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