Couscous With Mushrooms

We should observe that God does not send anyone to hell. He desires that none should perish (2 Pet. 3:9). God created humans to have fellowship with Him and provided the means by which they can have that fellowship. It is a human's choice to experience to agony of hell. His or her own sin sends the person there, and his or her rejection of the benefits of Christ's death prevents escape. As C.S. Lewis has put it, sin is the human being saying to God throughout life, 'Go away and leave me alone.' Hell is God's finally saying to the human, 'You may have your wish.'

Millard Erickson

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Meats, Grains	Vegetarian	Vegetarian	4	Servings

INGREDIENTS

3	c	Defatted chicken or
		Vegetable stock
2	c	Quick-cooking couscous
3		Green onions, thinly
		Sliced
4	T	Toasted pine nuts
1/2	c	Thinly sliced mushrooms
		Minced parsley, for
		Garnish

INSTRUCTIONS

In a large saucepan over medium-high heat, bring stock to a boil.  Stir
in couscous, onions, nuts, and mushrooms. Immediately remove  from
heat, cover, and let stand until liquid is absorbed (5 minutes).  Serve
garnished with parsley.  Recipe By     : The California Culinary
Academy  From:                                 Date:  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

A Message from our Provider:

“If thankfulness does not move us to serve God, then we do not truly understand who our God is and what He has done in our behalf. Without gratitude for Christ’s sacrificial love, our duty will become nothing more than drudgery and our God nothing more than a dissatisfied boss. #Bryan Chapell”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 63 Calories From Fat: 50 Total Fat: 5.9g Cholesterol: 0mg Sodium: 2.2mg Potassium: 112.5mg Carbohydrates: 2.1g Fiber: <1g Sugar: <1g Protein: 1.7g