Name: Crab-Biscuit Shortcakes
Ingredients: -DOROTHY CROSS (TMPJ72B) FORMAT BELLE BESTOR DFPF73A; 2 tb Butter or margarine Flour; 1 cn Chicken-noodle soup; 3 Hard-cooked eggs; 3/4 lb Crab meat; Salt and pepper; Baking-powder biscuits

Missionaries are not heroes who can boast in great sacrifice for God. They are the true Christian Hedonists. They know the battle cry of Christian Hedonism is missions. They have discovered a hundred times more joy and satisfaction in a life devoted to Christ and the gospel than in a life devoted to frivolous comforts and pleasures and worldly advancements. And they have taken to heart the rebuke of Jesus. Beware of a self-pitying spirit of sacrifice! Missions is gain! Hundredfold gain!

John Piper

CATEGORY	CUISINE	TAG	YIELD
Seafood, Meats, Eggs		Fish	4	Servings

INGREDIENTS

		-DOROTHY CROSS (TMPJ72B) FORMAT BELLE BESTOR DFPF73A
2	tb	Butter or margarine Flour
1	cn	Chicken-noodle soup
3		Hard-cooked eggs
3/4	lb	Crab meat
		Salt and pepper
		Baking-powder biscuits

INSTRUCTIONS

Melt butter in top of double boiler; add flour and blend. Add soup and
cook, stirring constantly, until thickened. Slice eggs, add to soup with
the crab meat. Cook over hot water until thoroughly heated. Add salt and
pepper to taste, and serve over thin, crusty baking-powder biscuits that
have been split and lightly buttered. Makes 4 generous servings.
Posted to FOODWINE Digest  by Gail Beynon <[email protected]> on Sep 9, 1997

A Message from our Provider:

“Gratitude is our ability to see the grace of GOD, morning by morning, no matter what else greets us in the course of the day.”