Name: Craig Lefebvre's Pawtucket Chili
Ingredients: 40 oz Can kidney beans (or two; 16 oz cans); 15 oz Can chickpeas; 2 Cloves of garlic, minced; 1 Medium onion, chopped; 1 tb Olive oil; 8 oz Tomato sauce; 14 1/2 oz Can whole tomatoes; 1 tb Oregano; 1/2 ts Thyme; 1 ts Cumin; 1/2 ts Basil; 3 tb Chili powder

The [unbiblical] language of alcoholism captures this [“disease”] experience. 1. “Treatment is best done in the hospital by professional medical personnel.” 2. “Once an alcoholic, always an alcoholic. There is no true cure.” 3. “One drink, one drunk.” 4. “That’s the disease talking.” 5. “Medical treatments might soon be available.” 6. “You didn’t choose this, so how could it be anything but a disease?”

Edward Welch

CATEGORY	CUISINE	TAG	YIELD
Grains		Chili, Low-fat	8	Servings

INGREDIENTS

40	oz	Can kidney beans (or two
		16 oz cans)
15	oz	Can chickpeas
2		Cloves of garlic, minced
1		Medium onion, chopped
1	tb	Olive oil
8	oz	Tomato sauce
14 1/2	oz	Can whole tomatoes
1	tb	Oregano
1/2	ts	Thyme
1	ts	Cumin
1/2	ts	Basil
3	tb	Chili powder

INSTRUCTIONS

Rinse kidney beans and chickpeas to remove salt.  Set aside. Saute garlic
and onion in olive oil. Add beans, chickpeas, and remaining ingredients and
bring to a boil. Simmer for 20 minutes (or longer) until thick.

A Message from our Provider:

“The Will of God will never take you to where the Grace of God will not protect you.”