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CATEGORY CUISINE TAG YIELD
Grains, Meats 1 Servings

INGREDIENTS

1 cn (16 ounces) jellied cranberry sauce
1 cn (8 ounces) tomato sauce
2 cn (31 ounces each) pork and beans, undrained
1 tb Prepared mustard
1/2 c Chopped onion
6 Strips bacon, halved
3 tb Brown sugar

INSTRUCTIONS

In a large bowl, combine the cranberry sauce, tomato sauce, beans, mustard
and onion. Place in a greased 13x9 inch baking dish. Lay bacon on top.
Sprinkle with brown sugar. Bake at 350 for 1 hour. Makes 12-16 servings.
Posted to EAT-L Digest 31 Jan 97 by Pam and KerryAnn Cobb
<priss@AMARANTH.COM> on Feb 1, 1997.

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