Name: Cranberry Glazed Beets
Ingredients: 1 cn (15 oz.) sliced beets; 4 ts Corn starch; 1 tb Sugar; 1 tb White wine vinegar; 1/8 ts Salt; 1 c Cranberry juice; 1/3 c Raisins

When you willingly or unknowingly are under the control of any power other than God’s Holy Spirit (e.g., drugs, alcohol, sex, another person, your peer group, a false religion, a self-centered habit such as gossip or laziness, or a self-oriented desire for power, food, or wealth), you are in bondage to sin. However, God has broken the power of sin through the Lord Jesus Christ, and you can overcome sinful habits by depending on His strength and being obedient to His Word.

John Broger

CATEGORY	CUISINE	TAG	YIELD
			1	Servings

INGREDIENTS

1	cn	(15 oz.) sliced beets
4	ts	Corn starch
1	tb	Sugar
1	tb	White wine vinegar
1/8	ts	Salt
1	c	Cranberry juice
1/3	c	Raisins

INSTRUCTIONS

Recipe from SULLIVAN COUNTY EXTENSION HOMEMAKERS Mary H. Roberts
Drain beets reserve 1/4 cup of juice set aside. In a sauce pan combine
sugar, corn starch, vinegar and salt. Mix till smooth. Stir in beet juice
and bring to a boil. Cook and stir 2 minutes. Remove from heat. Stir in
raisins and let stand 5 minutes. Add beets and cook over heat for 2
minutes.
Posted to TNT - Prodigy's Recipe Exchange Newsletter  by Evey100@aol.com on
Oct 29, 1997

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