Name: Cranberry-Orange Glaze
Ingredients: 3 oz Dried Cranberries; 1/2 c Brown Sugar; 3/4 c Orange Juice; 1 tb Lemon Juice

God has left the indelible mark of His fingerprints all across the vast face of the universe... This revelation is sufficiently clear and inescapable that it renders all without excuse (see Rom. 1:20). Consequently, there is no such thing as “an innocent native in Africa” any more than there is “an innocent pagan in America”... The problem is not a lack of evidence. The problem is the innate, natural, moral antipathy of mankind to God. The problem is not that the evidence is not open to mankind. The problem is that mankind is not open to the evidence.

Sam Storms

CATEGORY	CUISINE	TAG	YIELD
Fruits		Toppings, Fruits	8	Servings

INGREDIENTS

3	oz	Dried Cranberries
1/2	c	Brown Sugar
3/4	c	Orange Juice
1	tb	Lemon Juice

INSTRUCTIONS

In a small saucepan, combine ingredients and mix well. Heat over low heat
until the sugar is dissolved.  Use to flavor ham, poultry or pork chops.
Typed by Syd Bigger.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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