| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Condiments, Sauces, Relishes an | 1 | Servings | ||
INGREDIENTS
| 1 | cn | Whole berry cranberry sauce |
| 2 | md | Pears; cored and diced |
| 1/2 | ts | Ground nutmeg |
| 1/2 | ts | Ground allspice |
| 4 | Inches stick cinnamon |
INSTRUCTIONS
Place ingredients in saucepan. Bring to boil & cook for 3- 4 minutes, stirring occasionally. Remove from heat. Cover & chill. Remove cinnamon before serving. Makes 3+ cups. May be made ahead & chilled for up to a week. Nutritional info: per 1/4 c. approx. 0 protein, 0 fat, 0 choloresterol, 2 gm dietary fiber, less than 117 calories 06/13/92 Recipe By : Sharon Beck Posted to EAT-L Digest 17 November 96 Date: Mon, 18 Nov 1996 12:59:13 -0500 From: Sharon Beck <parasol@BUFFNET.NET>
A Message from our Provider:
“Thankfulness to God is a recognition that God in His goodness and faithfulness has provided for us and cared for us, both physically and spiritually. It is a recognition that we are totally dependent upon Him; that all that we are and have comes from God. #Jerry Bridges”