Name: Cranberry Pumpkin (Any Size)
Ingredients: 2 c Unbleached flour; 1/2 c Brown sugar -- packed; 1 ts Cinnamon; 1 ts Baking soda; 1/2 ts Nutmeg; 1/4 ts Salt; 1 c Pumpkin; 2 c Cranberries -- chopped; 1/2 c Applesauce -- at room; Temperature; 1/4 c Skim milk -- at room; Temperature; 1/4 c Granulated sugar; 1 Egg white -- whipped

There is nothing which my heart desires more than to see you, the members of this church, distinguished for holiness. It is the Christian's crown and glory. An unholy church? It is of no use to the world and of no esteem among men. Oh, it is an abomination, hell's laughter, heaven's abhorrence. And the larger the church, the more influential, the worse nuisance does it become when it becomes unholy. The worst evils which have ever come upon the world have been brought upon her by an unholy church.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs			12	Servings

INGREDIENTS

2	c	Unbleached flour
1/2	c	Brown sugar — packed
1	ts	Cinnamon
1	ts	Baking soda
1/2	ts	Nutmeg
1/4	ts	Salt
1	c	Pumpkin
2	c	Cranberries — chopped
1/2	c	Applesauce — at room
		Temperature
1/4	c	Skim milk — at room
		Temperature
1/4	c	Granulated sugar
1		Egg white — whipped

INSTRUCTIONS

Preheat oven at 350.  Prepare pan(s) with cooking spray and flour.  In a
mixing bowl, combine flour, brown sugar, baking soda, cinnamon, nutmeg, and
salt.  In another mixing bowl, combine cranberries, applesauce, milk,
sugar, and egg white.  Add wet ingredients with dry ingredients just until
moistened.  Pour mixture into prepared pan(s).  Bake for 40 to 50 minutes
depending on pan size.
Recipe By     : Ocean Spray
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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