| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Polkadot, Faylen, Sauces | 1 | Servings | |
INGREDIENTS
| 1/2 | c | Light brown sugar |
| 2 | tb | Corn starch dash ground cloves dash salt |
| 1/2 | c | Orange juice |
| 1 1/2 | c | Cranberry juice cocktail |
| 1/2 | c | Seedless raisins |
INSTRUCTIONS
Mix sugar, corn starch, cloves and salt. Add remaining ingredients, cook and stir until mixture thickens and comes to a boil. Remove from burner; spoon some sauce over ham and bake 20 minutes or until glazed. Pour remaining sauce over ham. * The Polka Dot Palace BBS 1-201-822-3627 Posted by FAYLEN Posted to MC-Recipe Digest V1 #702 by Lisa Clarke <lisa@gaf.com> on Aug 1, 9
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