Name: Cranberry Tart
Ingredients: 2 1/2 c Sugar; 1 ts Chopped lemon zest; 3/4 c Water; 2 1/4 lb Fresh cranberries; 1/2 ts Vanilla; 10 Inch sweet pastry crust, docked and totally, blind baked; 1 c Whipped cream; Sprigs of mint; Chopped lemon zest; Powdered sugar

The average person in the world today, without faith and without God and without hope, is engaged in a desperate personal search throughout his lifetime. He does not really know where he has been. He does not really know what he is doing here and now. He does not know where he is going. The sad commentary is that he is doing it all on borrowed time and borrowed money and borrowed strength; and he already knows that in the end he will surely die! Man, made more like God than any other creature, has become less like God than any other creature. Created to reflect the glory of God, he has retreated sullenly into his cave; reflecting only his own sinfulness. Certainly it is a tragedy above all tragedies in this world that man, made with a soul to worship and praise and sing to God's glory, now sulks silently in his cave.

A.W. Tozer

CATEGORY	CUISINE	TAG	YIELD
Dairy		New, Text, Import	1	Servings

INGREDIENTS

2 1/2	c	Sugar
1	ts	Chopped lemon zest
3/4	c	Water
2 1/4	lb	Fresh cranberries
1/2	ts	Vanilla
10		Inch sweet pastry crust, docked and totally, blind baked
1	c	Whipped cream
		Sprigs of mint
		Chopped lemon zest
		Powdered sugar

INSTRUCTIONS

Combine the sugar, lemon zest, and water. Bring to a boil and cook for 5
minutes. Add the cranberries and cook for 10 minutes. Using a slotted spoon
remove the cranberries and reduce the syrup by half. Add vanilla. Pour the
syrup over the berries and allow to cool. Fold in the whipped cream and
fill the pastry crust. Chill completely. Garnish with mint, lemon zest, and
powdered sugar.
Yield: 8-10 servings
Posted to MC-Recipe Digest V1 #331
Recipe by: ESSENCE OF EMERIL SHOW #EE2243
From: Meg Antczak <meginny@frontiernet.net>
Date: Fri, 6 Dec 1996 07:58:48 -0500

A Message from our Provider:

“You can spurn God’s love for only so long”