Name: Crawfish Dip
Ingredients: 1/2 c Unsalted butter; plus 1 tbsp; 2 1/2 ts All purpose flour; 1 Green pepper; chopped; 1 bn Green onions; chopped; 3 lg Stalks celery; chopped; 1 Onion; chopped; 1 cn Cream of mushroom soup; 2 lb Crawfish tails

The judgment executed on Christ puts to death any thought that God could otherwise forgive sin. Unless there was no other way for us to be redeemed, the cross makes no sense… If there was any way to save the world other than by Jesus’ death on the cross, then His death was unnecessary and foolish. Would not a viable alternative make a mockery of Jesus’ own agonized words in the Garden of Gethsemane: “My Father, if it is possible, may this cup be taken from me” (Matt. 26:39)? The cup was not removed, for there was no other way.

Iain Duguid

CATEGORY	CUISINE	TAG	YIELD
Dairy, Seafood			1	Servings

INGREDIENTS

1/2	c	Unsalted butter; plus 1 tbsp
2 1/2	ts	All purpose flour
1		Green pepper; chopped
1	bn	Green onions; chopped
3	lg	Stalks celery; chopped
1		Onion; chopped
1	cn	Cream of mushroom soup
2	lb	Crawfish tails

INSTRUCTIONS

Blend flour and 1/2 c. butter until smooth. IN separate skillet, saute
vegetables in 1 tbsp butter. Fold vegetable mixture into flour and butter
mixture. Add mushroom soup and mix well. Fold in crawfish tails, being
careful not to break crawfish. Serve with triscuits or melba toast. SOURCE:
The Clarion Ledger
Posted to EAT-L Digest  by Shawn Zehnder Lea <slea@HIGHTOWERSERVICES.COM>
on Dec 22, 1997

A Message from our Provider:

“We ought to give thanks for all fortune: if it is good, because it is good, if bad, because it works in us patience, humility and the contempt of this world and the hope of our eternal country. #C.S. Lewis”